Great Lakes/New England Beef Cattle Forage Blend

If you live in northern Minnesota, Wisconsin, Michigan, New York, Vermont, New Hampshire or Maine, you need a pasture grass you can depend on to survive the cold, icy winters and the warm, humid summers. Our Great Lakes/New England beef cattle pasture blend has been specifically designed to thrive in this region, providing your beef cattle with nutrient-dense grasses and legumes. To ensure proper weight gain and overall health, we’ve selected species that remain tender and palatable throughout the growing season.

This blend produces a pasture that will contain approximately:

• 25% Meadow Brome
• 20% Orchardgrass
• 20% Tall Fescue (endophyte free)
• 20% Perennial Ryegrass
• 10% White Clover
• 5% Alfalfa

In an effort to help our customers visualize the finished product, note that the percentages listed above are what you can expect the stand to contain once established. For the contents of this seed blend by weight, please contact us to request a digital copy of the seed tag.